Chocolate Whey Protein Oatmeal Cookies

Indulgence and nutrition come together in these Chocolate Whey Protein Oatmeal Cookies. Who said cookies can't be a part of a healthy lifestyle? Let's dive into the delightful world of guilt-free treats.

Ingredients:

• 1 cup rolled oats
• 1/2 cup almond flour
• 1 scoop WMN World Milk Chocolate Whey Protein
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup coconut oil, melted
• 1 large egg
• 1 teaspoon vanilla extract
• 1/3 cup dark chocolate chips

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Mix Dry Ingredients: In a bowl, combine rolled oats, almond flour, Milk chocolate whey protein, baking powder, and salt. Mix well.

3. Combine Wet Ingredients: In a separate bowl, whisk together melted coconut oil, egg, and vanilla extract until well combined.

4. Combine Wet and Dry Mixtures: Pour the wet ingredients into the dry ingredients and stir until a cookie dough consistency forms.

5. Add Chocolate Chips: Gently fold in the dark chocolate chips, distributing them evenly throughout the dough.

6. Shape Cookies: Scoop tablespoon-sized portions of dough and place them on the prepared baking sheet, spacing them out.

7. Bake: Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.

8. Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These Milk Chocolate Whey Protein Oatmeal Cookies offer a perfect balance of sweetness and nutrition. Packed with the goodness of chocolate whey protein, they make for a delightful treat that satisfies your cravings without compromising your health and fitness goals.